Cuisines of East Asia Trivia Questions
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- 🗂️ World Cuisines
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Name the East Asian dish from a photo. Play Cuisines of East Asia trivia solo to sharpen your knowledge, or challenge a friend head-to-head in Trivia Tango — every question comes with an explanation so you learn as you play. Questions span every level, from easy warm-ups to expert-level stumpers, so there's a real challenge here however much you already know.
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Sample Cuisines of East Asia Quiz Questions
A mix of easy, medium and hard — questions run from warm-up to expert, so there's a real challenge at every level. Think you know the answers? Play to find out.
Which country is this dish from?
Difficulty: Easy
- China
- Mongolia
- Hong Kong
- Japan
Which country is this dish from?
Difficulty: Medium
- Japan
- China
- South Korea
- Mongolia
Glutinous rice is wrapped in bamboo leaves and tied into a pyramid for the Dragon Boat Festival.
Difficulty: Hard
- Dim sum
- Chawanmushi
- Mochi
- Zongzi
Which country is this dish from?
Difficulty: Easy
- South Korea
- Hong Kong
- Japan
- Mongolia
Diners cook raw ingredients themselves in a simmering communal pot.
Difficulty: Medium
- Tempura
- Mochi
- Peking duck
- Hot pot
Two small honey pancakes sandwich sweet red bean paste in this Japanese snack.
Difficulty: Hard
- Dorayaki
- Mooncake
- Egg tart
- Hotteok
Which country is this dish from?
Difficulty: Easy
- Japan
- Taiwan
- Mongolia
- China
Fermented soybean paste is whisked into dashi with tofu and seaweed.
Difficulty: Medium
- Tempura
- Korean fried chicken
- Miso soup
- Tonkatsu
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