Cuisines of South and South-East Asia Trivia Questions
- ❓ 65+ questions
- 🗂️ World Cuisines
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Name the South or South-East Asian dish from a photo. Play Cuisines of South and South-East Asia trivia solo to sharpen your knowledge, or challenge a friend head-to-head in Trivia Tango — every question comes with an explanation so you learn as you play. Questions span every level, from easy warm-ups to expert-level stumpers, so there's a real challenge here however much you already know.
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Sample Cuisines of South and South-East Asia Quiz Questions
A mix of easy, medium and hard — questions run from warm-up to expert, so there's a real challenge at every level. Think you know the answers? Play to find out.
Which country is this dish from?
Difficulty: Easy
- Singapore
- Thailand
- India
- Nepal
Skewered grilled meat is served with a thick peanut sauce across the Malay world.
Difficulty: Medium
- Gỏi cuốn
- Satay
- Halo-halo
- Pav bhaji
A spiced potato fritter in a soft bun is the standing lunch of Mumbai.
Difficulty: Hard
- Martabak
- Vada pav
- Pani puri
- Chole bhature
Which country is this dish from?
Difficulty: Easy
- Vietnam
- Nepal
- Philippines
- India
A fermented rice and lentil crepe is rolled around spiced potato in southern India.
Difficulty: Medium
- Kheer
- Fish amok
- Masala dosa
- Massaman curry
Puffed rice, sev and chutneys are tossed together and eaten fast before the crisp bits soften.
Difficulty: Hard
- Bhel puri
- Pav bhaji
- Pani puri
- Martabak
Rice and marinated meat are layered and sealed so the trapped steam cooks both at once.
Difficulty: Easy
- Tom yum
- Pho
- Biryani
- Pad thai
Lemongrass, galangal, lime leaf and chilli make this Thai broth hot and sour at once.
Difficulty: Medium
- Momo
- Tom yum
- Pad see ew
- Butter chicken
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