Name the European dish from a photo. Play Cuisines of Europe trivia solo to sharpen your knowledge, or challenge a friend head-to-head in Trivia Tango — every question comes with an explanation so you learn as you play. Questions span every level, from easy warm-ups to expert-level stumpers, so there's a real challenge here however much you already know.
A mix of easy, medium and hard — questions run from warm-up to expert, so there's a real challenge at every level. Think you know the answers? Play to find out.
This Neapolitan flatbread's tomato, mozzarella and basil are said to stand for the three colours of Italy's flag.
Difficulty: Easy
Which country is this dish from?
Difficulty: Medium
Jam and frangipane fill this Derbyshire pastry, often finished with a white icing lid.
Difficulty: Hard
Which country is this dish from?
Difficulty: Easy
Which country is this dish from?
Difficulty: Medium
This thick Tuscan T-bone from Chianina cattle is grilled over embers and served very rare.
Difficulty: Hard
Which country is this dish from?
Difficulty: Easy
Which country is this dish from?
Difficulty: Medium